From Zane's Trace to Outer Space: A Journey into Muskingum County

An original and somewhat worse-for-wear National Road
mileage marker located outside the National Road
and Zane Grey Museum in Norwich, OH

The long road trip test isn’t always recommended for potential relationship testing, but it will almost always give you a definitive answer about viability of a partnership after a single experience. Our first road trip together covered at least 500 miles over a several day period. Our second trip was even longer, including a 350-mile circuit of Oregon in one day that started and ended in Bend, but in between included an 8-mile hike on Mt Hood, donuts in Portland, and dinner with relatives in Tigard.

An off-the-cuff trip recently into Muskingum County proved to be a fairly short jaunt by those standards, but the sites we visited for the most part were all about the longer journey, including one instance which covered approximately 75,000 miles.

Triple-Hopped: On The Ohio Summer Brewery Prowl

Despite signs of slowing growth, craft breweries are most certainly still a thing. According to an article in USA Today, the craft beer industry surpassed the 7,000 operating breweries by the end of 2018, according to the Brewers Association. Furthermore, the Association expects another thousand or so breweries will join the fray by the end of 2019. And while Ohio may not match the sheer numbers of craft breweries found in other states, they are more than holding their own in volume, ranking fourth in the country according to the Brewers Association.

These sheer numbers have made it more important than ever to tune in to their surrounding community. If you can’t draw the locals in on a regular basis, your chance to achieve that next level of destination brewery pretty much rates as nil.

In many ways, that had changed way of writing about the breweries from here on out. A few select ones are going to be just plain outstanding and likewise a few select ones are going to just plain terrible. Most are going to fall in that big bell curve area in the middle, and as long as they’re keeping the locals happy, they can be quite successful.

Noc Noc Noc-ing at Powell's Door: Nocterra Brewing

Funkwerks, circa our 2015 trip to Colorado. Like Fort Collins, Columbus'
beer scene is one where new breweries have increasingly to prove
their wares are worthy to the public early on or risk being left behind

Craft beer fans know that Colorado's breweries rate as some of the country's best. That fact did not escape our mind during our 2015 trip to visit my spouse's brother and his family in the Denver area. Thankfully, her brother (like most of the family) has been into craft beer for quite awhile - in fact, during his years in Columbus, his first homebrew kit came from the Clintonville's Winemaker's Shop from none other than Angelo Signorino, the longtime head brewer at the venerable Barley's Brewing Company.

For a day, her brother graciously chauffeured us to some of Fort Collins' finest breweries. During our journey, he mentioned that breweries there just simply couldn't open up and expect to be successful; they had to have at least a couple years planned out to even have a chance to make it in what was and still is a competitive beer scene.

Back then, that was nowhere near the case with Columbus, a beer scene that was still growing and evolving. Not so much anymore, though - in my mind, Central Ohio's scene has reached a point where a new brewery's chance to establish their footing has shrunk considerably. Indeed, many of the newer arrivals, including but not exclusive to Combustion, Somewhere in Particular, and Pretentious, have been received favorably fairly quickly by the locals. This notion was tucked in the back of my mind when my spouse and I dropped by to one of the area's newest in Powell's Nocterra Brewing for a sneak preview.

Two Do Right: Firestone Walker and Russian River Brewing

The welcoming fronts of Russian River Brewing's Santa Rosa, CA brewpub
and Firestone Walker's Barrelworks facility in Buellton, CA

Those who have read my blog before know that we are huge fans of two well-known California breweries in Firestone Walker and Russian River Brewing.  With the former, we had visited their two co-joined facilities in Buellton (their taproom and then their sour-focused Barrelworks facility - this blogpost details how we ended up visiting each separately), and for the latter, their iconic Santa Rosa brewpub seems is something of a mandatory stop when we're in the area, even if it is just to buy a couple of bottles of Pliny The Elder or one of their lovely sours to bring back to Ohio.

One would think that we're traversing over well-trod ground by writing about these two breweries again, but two recent developments for each brewery offered an opportunity to explore some new ground for us, and we were only more than happy to venture in again.

Princely Waves and Pumpkin Weighs - A Half Day in Half Moon Bay

Pigeon Point Lighthouse, one of two lighthouses that bracket
the cozy town of Half Moon Bay (Photo courtesy of
visithalfmoonbay.org/Jonathan Warren)

Half Moon Bay, named for the picturesque crescent-shaped bay north of the main downtown area, packs in a surprising amount of history and big-name event cred into a decidedly laid back and small town package. Formally incorporated in 1959, the land which holds this community of roughly 12,500 was the long time home for the Costanoan Indians, whose trails into the area were mirrored by the two current main roads into the town during their construction.

Once Mexican settlers moved in 1840, the settlement became known as Spanishtown due to the large numbers of Spanish speakers before adopting its current moniker in 1874. The area became infamous during the era of Prohibition as the home for local moonshiners and rum runners, mainly due to its isolated location and constantly foggy conditions.

Return to California (aka The More Things Change...)

The courtyard of Vallejo's version of Seafood City, a Filipino-focused
supermarket sporting seven locations in Northern California and
30 total locations in the United States and Canada

Our return to California this year to visit my home of some three decades revealed some inescapable trends that I've noticed in the last few visits. In terms of this blog, the Bay Area and California in general has really transformed in my mind into much more tourist destination than a former home. I experienced a bit of this feeling driving through San Francisco last year, but this year it became even more prominent. 

Familiar landmarks were now gone (most prominently the grandstands of the horse racing facility of the Solano County Fairgrounds), businesses I grew up with were now closed (like Country Creamery, which never had the best ice cream but made up for it by charging a buck per scoop), and the ongoing development of the Springs area just outside of Sonoma. Even the still familiar, as in the Seafood City pictured above, sported some changes, including the closing of a store in which we bought our first Christmas parol.

Crafty Types, Church Brews and Zoo Lights: Return Travels to Cincy (Pt. 2)

Signs of Christmas were everywhere in Cincinnati, including the Cincinnati Zoo

This second of three blog posts naturally contains one of our prize package receipts from the Cincinnati Convention and Visitors Bureau, and it was perhaps the most anticipated one as will be explained later in this post. As noted in our last blog post, we were hardly going to stick strictly to  our prize winnings, so we added in one of the more unique brewery settings in Ohio for a nice combination of Christmas shopping as well as one of the first breweries in Buckeye State focusing on sour beers.

The blog/website Ohio Explored mission is a a basic one: to awaken people to the beauty of Ohio. One of their most popular methods of achieving that resides in their Ohio Maker Mart, which feature local artisans of food, arts and crafts creations. Due to a last minute from one of my blogger colleagues, we figured out the winter edition would be in Cincinnati that very weekend, at a location that worked out perfectly with our catching up with the area's brewing scene.

Indy In Threes: Fiber Hugs, Small Pugs, and Big Lugs

The unique Indianapolis Cultural Trail provides a convenient way for
people to travel to the city's cultural districts without an automobile

Many of our destinations on our recent trip to Indianapolis ended up near either the Monon or the Cultural Trails. The Monon Trail is not too unlike Columbus’s longer bike trails like the Olentangy or Alum Creek, providing people a chance to bike or run/walk between different parts of the city or different cities altogether.

However, the Indy Cultural Trail was the one that really caught our eye as an eight-mile-long wide connector between some of Indy’s most popular and significant districts and attractions. This trail essentially borrowed a lane from existing roads to create a more-or-less separate but easily accessible route for bicyclists, pedestrians and other non-automobile users to travel between the city's major districts. While we did not ourselves ride it, the sight of numerous folks zooming by on this trail was a constant, and it is something my spouse and I would love to test out next time in town.

As it turned out, Rook (which we wrote about on the last blog post) is right on the trail, as was our “fiber hugs” source in the Mass Ave Knit Shop.

Pretty Fly for a Walleye: A Day in Port Clinton, Ohio

Marblehead Lighthouse, just one of the many attractions located in or along
Lake Erie near the town of Port Clinton, Ohio

With the Labor Day weekend at hand, millions of folks around the country will be getting in their last summertime vacation jaunts. For many in Ohio, this means a trip up to Lake Erie to ride the coasters at Cedar Point Amusement Park in Sandusky or to enjoy the leisurely lake life on South Bass Island and Put-In-Bay.

Chances are if you're driving through here, you'll pass through the proclaimed "Walleye Capital of The World" in Port Clinton, Ohio. Lest you think that nickname is just a cute saying, community members back that up annually when they brave often windy and frigid temperatures on New Year's Eve to experience the Walleye Drop, a tradition that celebrates its 20th anniversary this year.  But that's not all this town of just under 6,000 has to offer the visitor though, as we found out recently.

Brews and 'Ques Deluxe: Weekend in Butler County (Pt. 2)

(As noted in my previous post, our trip to Butler County was sponsored by the Butler County Visitors Bureau. Our immense thanks go to them for hosting us; all opinions on the places we visited are ours alone.)

A statue of Alexander Hamilton straddles High Street in downtown Hamilton

We are already fans of the Marriott hotel chain from our previous travel experiences: we have found their service to be solid and their beds uniformly comfortable across all brands. The Butler County Visitors Bureau put us up in their Courtyard location in downtown Hamilton for the weekend, and this experience turned out to be as good as any others we've had with them.

Added bonuses include this hotel's central location for all things Butler County as well as its location right across the street from Municipal Brew Works, a place we detailed in this previous blogpost. We took our trip one week before their first anniversary celebration, but if our down moment visits during our stay are any indication (lots of foot traffic and solid brews across the board), they'll have plenty more anniversaries to celebrate.

Brews and 'Ques: A Wooly Good Day in Coshocton

Two faded advertisements fight for the notice of passers-by
on the side of this downtown Coshocton building

It turns out the modestly-sized town of Coshocton, where the Walhonding and Tuscawaras Rivers merge into the Muskingum, at its largest was never more than 15,000 people in population. Despite its size, this town has brought forth a few surprises from within its borders, including being the birthplace of the modern promotional company  (Novelty Advertising Company was the first) as well as the birthplace of Steve Earle's favorite stalk-ee in alt-country artist Lydia Loveless.

So on a recent weekend with the urge to roam a bit and some time had passed since our last Brews and 'Ques venture, we decided it was time to pay this part of Ohio a visit for the first time ever.

Charleston Choosing (Part 3): An Angel at Low Tide, and That's How It Gose

George C. Brilant & Company, one of the higher end antique stores you'll
find dotting the lower reaches of King Street in downtown Charleston

In a way, one of our brewery destinations in South Carolina was determined four years prior during a stop in the more northern reaches of the state in Greenville. Popping by the quite well stocked Greenville Beer Exchange for some suggestion of local South Carolina brews to bring back with us, the clerk introduced us to our first Gose beer.

We knew from the first sampling that this wasn't going to be everyone's bag, including this Thrillist author who declared that craft beer was officially dead with his first samplings of this style which originated in Goslar, Germany in the middle of the 19th century. However, this crisp, lemony and salty brew sat right with our taste buds, and we brought home two six-packs for consumption.

Our second brewery destination was a happy accident, a chance spotting on the way to see one of the oldest and, as it turned out, most entrancing living things residing in the eastern part of the country.

Brews and Ques: A Trip to the Heart Of Ohio

Our last antique venture led us to this bottle from Schlee & Son Brewery,
which made its home in Columbus' historic Brewery District

Our next pairing of 'Ques and Brews wasn't an option in prior years, mainly because the Brews pairing wasn't in existence. However, give credit to the ever growing Ohio craft beer industry - as noted in this Columbus Business First article, nearly 70 breweries were added to the Buckeye State roster in 2017 alone to push the total number statewide to nearly 260. While the brewery in this pairing was actually a Class of 2016 member, our recent visit was our first chance to pair an old with a new favorite.

Wine Country in Recovery: When You Can Beat 'Em, Cooperate 'Em to Death (Pt. 2)

Charlie Brown dons the hockey gear near Santa Rosa's
Redwood Empire Ice Arena. Creator of Charlie Brown, Charles Schulz,
grew up in Minnesota and became a huge hockey fan.

Before continuing with our travels with Santa Rosa, I did want to mention perhaps the number one attraction in Santa Rosa. The Charles M. Schulz Museum and Research Center (which thankfully escape the wildfire's wrath) wasn't in the cards for a visit this time, as my spouse and I have visited here several times. However, if you're at all a fan of comics and especially a fan of the Peanuts gang, this museum is pretty much a must see if you're in the area.

Wine Country in Recovery: Hopping into Healdsburg

A view of Downtown Healdsburg, our second stop in our Sonoma County tour

Our next stop on our wine country tour took us to a town in which we enjoyed one our more memorable dinners ever at the rustic-chic barn house restaurant Barndiva.  This return visit to Healdsburg, which was named after native Buckeye and gold-seeker Harmon Heald, would be a little more casual but no less fun for us both.

Similar to Petaluma to its south, Healdsburg proved to be on the outskirts of the wildfires, though in this stylish Sonoma suburb of just under 12,000, residents had to keep an eye to their north (the mainly Mendocino-county based Pocket Fire) and to their east (the wide-ranging Tubbs Fire, which caused direct havoc to cities like Calistoga and Santa Rosa) just in case. While not directly affected by the flames, it was towns like Petaluma and Healdsburg which provided valuable assistance and temporary homes for firefighters and displaced area residents alike.

Uncharted Waters: Anchor Public Taps (San Francisco, CA)

San Francisco's iconic Anchor Brewing Company

In the increasingly muddled world of what defines a craft brewer, the August 2017 news related to San Francisco's Anchor Brewing threw more haze into the equation. Essentially, the purchase of this craft beer pioneer by Japan-based Sapporo Holdings technically made Anchor a craft brewer no more, at least according to the current Brewers Association definition.

For many craft beer aficionados, the news was disappointing to say the least and, as a long time resident of the Bay Area, it had a similar effect.  With that said, it wasn't surprising, knowing the company's numerous struggles to keep its foothold within its home port (something we learned on a tour of the main brewery roughly eight years ago, ironically just before longtime owner/brewer Fritz Maytag’s sale to an investor group was widely known) as well as get its brews out to a larger audience. In a weird way, it made the brewery's new Anchor Public Taps space, advertised on Anchor Brewing's website as a "new pilot brewery and bar" and "one-of-a-kind San Francisco experience" a must visit on our recent travels to California to see what was going on.

'Ques and Brews: Viva Antiques! (Tallmadge, OH)/Madcap Brewing (Kent, OH)

With our journey into the Kent area for the first time, we figured we had to throw in a little bit of our favorite pastimes in antique- and craft beer-seeking into our journey. With plenty of fuel for the journey provided by the fun and kitschy joint that is Mike's Place (the subject of my last blogpost), we first dropped by into nearby Tallmadge for a visit to Viva Vintage!

Recently relocated from Cuyahoga Falls, the listed address for Viva Vintage is slightly deceiving (while it may be post office correct, it's almost better if you plug in neighboring Wire Wizards into your GPS system if you drop by for a visit.) 

The vintage silver Christmas tree outside was a good sign for this place's potential, and really it didn't disappoint for the size.  In a way, the size and decor reminded me of some of the vintage shops lining High Street to either side of North Broadway: just a little of everything organized in a relatively neat manner.

Firkin Awesome for 25 Years: Barley's Brewing Ale House

For both my spouse and I, the venerable Barley's Brewing Company, the oldest brewpub in the Columbus area, acted as a gateway into craft beer.  For me, this brewpub, which opened its doors in October of 1992, was my first real introduction to Columbus-area craft beer, when a growler of their Scottish Ale (an unusual beer in that they take pale malt and actually scorch it in the mash tun before brewing the beer to achieve the caramel notes) went up with us to take to my wife's family for Thanksgiving Day libations.

As for my spouse, her brother, who made the brewpub a regular destination when it opened its doors, introduced her to its craft beer charms. That very same Scottish Ale was also her first Barley's brew back in 1994, followed by a brew she thought she would never enjoy in the future in the Alexander's Russian Imperial Stout (this notion was proven to be quite wrong, as we shall detail later.)

Going for the Whole Grains: Return to Yellow Springs (Pt. 2)

A few of the memorial cobblestones you can find at The Women's Park
located in the southern reaches of the village of Yellow Springs

After ingesting our daily allotment of fiber with a little bit of a sweet treat (courtesy of the 22nd Annual Wool Gathering at Young's Jersey Dairy, the subject of my last blogpost) we ventured further down US 68 into the downtown area to grab our whole grain allotment for the day, in the form of some finely distilled spirits and brewed beers at two Yellow Springs institutions, conveniently located at the same light industrial complex just north of downtown.

Cincy Trip Pt. 3: From Sleepy Bees to Screaming Trees

Our Sunday focus in Cincinnati was to grab some screen time in front of the TV for a little football action. But of course, we needed some fuel in the system after a good night's sleep, so we headed to the Blue Ash branch of the popular local breakfast and lunch purveyor Sleepy Bee Cafe.

Started in December 2013 in the Cincinnati suburb of Oakley by John Hutton and Sandra Gross, the eatery's popularity prompted a second location a ten or so miles up Interstate 71 in Blue Ash (a third location in the heart of Downtown Cincinnati is nearing completion.)

If you hadn't guessed from the restaurant's name, the Sleepy Bee has an apiary theme, borne out of the owners' love of bees.  Honeycomb tile clusters and vaguely-beehive-shaped wire lamp covers dot the ceiling, while a flowery glass sculpture hangs over the bar area (unlike their Oakley location, the Blue Ash eatery has a liquor license.)