Broad & Delicious: Our Dream Casual Columbus Culinary Street Corners

The Short North has many naturally occurring delicious culinary street corners
that threaten to increase your waistline more than you'd like

Back when my spouse and I were still officially in our long-distance dating phase, we would talk a lot about local neighborhoods and where ideally we'd like to settle down in, had we the choice. One of the common positive aspects to us were houses that were within easy distance of numerous instances of delicious eats (we also thought it would be a bit dangerous too, as the temptation would always be there to go forgo the kitchen and dine out again and again.)

Even though we've settled down (alas, nowhere near easy walking distance to culinary bliss), discussion on this "dream culinary street corner foursome" concept has continued to this very day, and across numerous categories (breweries, pizzerias, coffee cafes, etc.)  It was only recently, after a particularly long work day, that I figured out that this would make a fun topic for a blog post.

Black Friday Libations Tour: Columbus Edition (Pt. 1)

Starting in 2015, various members of my family decided to break with the shopping tradition on Black Friday and instead embark on a brewery and spirits tour. With the Detroit and Cleveland (on last year's tour) covered, it seemed only natural to turn our attentions south toward Columbus this year.

In a way, however, this particular tour was 25 years in the making. That’s when my one of my now many brothers-in-law landed a theater assignment in Columbus in the early 1990s. During that stint, he happened to wander into a shiny brand new downtown area brewpub named Barley’s Ale House (easy stumbling distance from his Victorian Village rental) and was almost immediately hooked. From there, he gained a growing appreciation of the still fledgling local beer scene, one which was still dominated by Budweiser but dotted with a blast from the past (Hoster) as well as a few small upstarts like Barley’s and Columbus Brewing.

Also born at this time was his love for homebrewing; in fact, he bought his first homebrewing kit from Barley’s head brewer himself, Angelo Signorino. It is a passion that continues strongly to this day, with a particular interest in the classic German styles of beer and brewing. He eventually moved with his family to parts farther west, but he never lost his love for where it all started.

Firkin Awesome for 25 Years: Barley's Brewing Ale House

For both my spouse and I, the venerable Barley's Brewing Company, the oldest brewpub in the Columbus area, acted as a gateway into craft beer.  For me, this brewpub, which opened its doors in October of 1992, was my first real introduction to Columbus-area craft beer, when a growler of their Scottish Ale (an unusual beer in that they take pale malt and actually scorch it in the mash tun before brewing the beer to achieve the caramel notes) went up with us to take to my wife's family for Thanksgiving Day libations.

As for my spouse, her brother, who made the brewpub a regular destination when it opened its doors, introduced her to its craft beer charms. That very same Scottish Ale was also her first Barley's brew back in 1994, followed by a brew she thought she would never enjoy in the future in the Alexander's Russian Imperial Stout (this notion was proven to be quite wrong, as we shall detail later.)

CNN: The C(raftbeer) News Network

With the Internet creeping closer and closer to its 50th anniversary (this momentous occasion will take place in the year 2019), one can imagine that a lot of websites have come to live...and die...in its history. Some sites are gone for good, but if you're lucky and remember the web address, you can still relive that site's glory days via portals like the Internet Archive Wayback Machine.

Other websites that are ostensibly long gone still have little snippets alive in the deep dark recesses, and a chance search through a website like Google can creak open the covers. This happened to me recently when doing some research related to the history behind the Burkhardt Brewery, the home of Akron's Thirsty Dog Brewing (that related blogpost can be found here.)

Apparently, famed media mogul Ted Turner's baby, the Cable News Network (CNN), had a section on its webpage featuring the world of home brewing back in the day.

Sneak Peek: Brewcadia

This might will date me, but my first angels-singing-from-the-heavens experience I had with an arcade game was with Midway's "Sea Wolf". Peering my eyes through a fairly realistic (to a pre-teen kid, anyway) periscope sighting, my pulse hastened with each whoosh of the launched torpedo, the rhythmic tolling of sea bells (well, electronic pulses anyway) and the "thoom" that meant another sunken surface ship. I took pride in knocking off the speedy and tiny PT boat at its farthest distance, whipping my scope around to the other side with a loud thunk to get ahead of it and shooting blindly. More often than not, that marauding pest would hurtle smack dab into my LCD-enhanced streak of death.

That game was one of many in this era of modern-day arcade games. Starting with the groundbreaking "Pong" in 1972, these machines have become more sophisticated over the years, and are now in their fourth decade of providing entertainment to several generations of fun-seekers. Brewcadia, the bar/arcade hybrid that started by venerable Columbus brewpub Barley's Brewing Company, is the latest Columbus-area venue to offer this option to the public at large.

Quoth The Brewer: Columbus Brew Adventures' Haunted History Tour

Our starting point for the Columbus Brew Adventures'
Haunted Brewery and Winery Tour was the Downtown
Columbus-located Wolf's Ridge Brewing Tap Room

We have had the great pleasure in the past few months of being invited to and attending a couple of craft beer oriented tours by Columbus Brew Adventures, founded by local culinary entrepeneurs and ambassadors Bethia Woolf and Jim Ellison. Our previous experiences with their Brewery District Walking Tour and Grandview Heights Tour have provided their own uniquely fun and quite informative experiences; the latter part of which was a nice surprise for us as relative veterans of the local craft beer scene.

This Wednesday, we had the pleasure grabbing two tickets to what promises to be a very unique event in Columbus Brew Adventures' catalog of tours. The inaugural "Beer, Wine, “Boos” & “Spirits”: A Haunted Brewery & Winery Tour" promised a nice chunk of this area's haunted history mixed in with a tasty sampling of the area's locally-produced craft beer and wine.

As it turned out, the feel of this particular tour, which was hosted by Jim himself, is fairly similar to their Brewery District excursion in that a tour-goer will get an equal if not more of a focus on local history as you do the craft beer side of the equation.

However, the unique subject, combined with the time of the year (just a couple days before Halloween), made this perhaps our favorite Columbus Brew Adventures tour so far for both my spouse and I. Once again the knowledge we picked up proved to be truly fascinating and lent a little more color to both places we had visited many times (i.e. Studio 35 and Barley's Brewing) and had not known about at all previously, such as The Central Ohio Fire Museum.

In addition, the unique combination of topic and season also made me decide that a uniquely-styled write up was appropriate in this case. In many ways, a typical blow-by-blow write up as is typical in my blog posts seemed like it would spoil the experience a bit for future tour-goers. However, I did want to give a taste of what we encountered this night, and it seemed a poetic touch from a master of the macabre (the obvious inspiration from the one and only Edgar Allen Poe) seemed a perfect way do this (helpful links to the places we visited and the historical info are embedded within the poem.)

May your haunting this Halloween weekend be good for you all...

Quoth The Brewer

(inspired by Edgar Allen Poe's The Raven)

Once upon a Hallows Eve dreary

My spouse and I wandered alert and leery

To Wolf's Ridge Brewing lauded culinary score—

When we entered, beer a tapping

Suddenly, a man came a rapping

'Twas Jim of Columbus Brew Adventures lore

He met us that night clapping, clapping at the fore. 

“’The haunted tour?,” he muttered

We nodded at the brewery door— 

Only this, but a whole lot more.

Ah, distinctly it was in a bleak October; 

We with eleven other rovers

A haunted brew tour we had gathered for

We prepared for our ghostly tales

In our hands Wolf's Ridge Imperial Pumpkin Ales

Amidst the costumed CYP Club troupe

Benefiting the Columbus Literacy Council group

We'd embark for beer and wine

And to find the Columbus' ghostly lore

Frightened here for evermore. 

Now to the firehouse stately and proud

Came the members of our crowd

A Museum now lay within its core

Anticipate, our hearts a beating 

Alongside Jim, who stood repeating 

It was a visitor entreating 

Entrance at the museum door

Captain D, was he revealing

His spirit on the museum floor?

Yes, he was, and much, much more.” 

From there our souls grew stronger

Hesitating then no longer, 

We moved on despite impending horror

No one was even close to napping

Walhalla Ravine we were a mapping

A foreboding hand we had in store

Rolling into Armbruster land

Tension felt and uploading

Trapping us at the fore?   

Darkness there and nothing more. 

Deep into that darkness peering 

Under the bridge of death we're fearing

A dream like no mortal dared dream before; 

Don't go or they'll think you're loony

The cursed grounds of the Mansion Mooney

Where blood from the lion's head doth pour?

A young girl's scream

From Glen Echo whispers

A stark murmur restored!

Merely this and nothing more. 

Farther to where crowds are churning 

The theatre where ghouls are yearning

Studio 35, a projector clapping louder than before. 

Sipping on a Land Grant Kolsch

Our host Andy did not squelch

Ghostly tales from lady Kelly for

There sitting across the bar

The dapper 30's twosome

A threat traveled from afar!

Or was it the wind and nothing more?”

Down to Barley's, our nerves a fluttered 

To the Underground, dark and shuttered

When a street named High lay in the days of yore; 

Our guide serving delicious Blood Thirst Wheat

When lo! the echo of pounding feet?

Was doom the fate for us in store?

Not a hint of menace made she

Lady Erin perched next to Jim

We drank deep as they declared

The cemetery which this space had shared

Whence only gravestones moved, but nothing more

Through an ebony night compiling

To a winery quite beguiling 

Via Vecchia and the Raw countenance it wore, 

Owner Paolo, shorn and shaven

Declared "Art thou so craven,

To hear the ghastly sights in store?"

We marveled at discourse that plainly 

Discussed ghosts that quite so ungainly 

Flung bottles and brooms 

Flung so hard, across the floor

Past spooky mirror to the back

Eyes alert for sudden attack

To see their winemaking at its core

Zulu Nation stood on the wall

Ready to heed the call

Should specters rise and come to the fore 

Grape skin splatter seeing

We found ourselves agreeing

Being scared is better

Much better when the wine does pour 

Driving down a street named Mound

With its numerous burial grounds

To return to the place we had been before

Unflustered by the stillness broken

Disembarked, the night had spoken

Haunted lands we did indeed explore

And yet still, a voice did utter

"Do not leave, come have another"

One more ale with a ghostly brother"

Quoth the Brewer, evermore

Columbus Brew Adventures
Tour and ticket information can be found on their website at
www.columbusbrewadventures.com
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