Bine & Vine, in San Diego's Normal Heights neighborhood, operates as one of the best beer & wine bottle shops in the area |
However, it's easy to forget that, at least by California standards, this area was late to the party. Tom Acitelli's all-encompassing book on the emergence of the U.S. craft beer scene, "The Audacity of Hops", noted for several decades up until 1989, beer choices for the local consumer were either U.S. big beer adjunct lagers or their Mexican counterparts (Corona, Tecate, etc.) As detailed by Acitelli himself, "the craft beer movement...seemed a world away; the odd Anchor (Steam Brewing) tap or six-pack the only glimpse a San Diegan might catch of it."