Princely Waves and Pumpkin Weighs - A Half Day in Half Moon Bay

Pigeon Point Lighthouse, one of two lighthouses that bracket
the cozy town of Half Moon Bay (Photo courtesy of
visithalfmoonbay.org/Jonathan Warren)

Half Moon Bay, named for the picturesque crescent-shaped bay north of the main downtown area, packs in a surprising amount of history and big-name event cred into a decidedly laid back and small town package. Formally incorporated in 1959, the land which holds this community of roughly 12,500 was the long time home for the Costanoan Indians, whose trails into the area were mirrored by the two current main roads into the town during their construction.

Once Mexican settlers moved in 1840, the settlement became known as Spanishtown due to the large numbers of Spanish speakers before adopting its current moniker in 1874. The area became infamous during the era of Prohibition as the home for local moonshiners and rum runners, mainly due to its isolated location and constantly foggy conditions.

World of Wander: The Circleville Pumpkin Show

In my time here in the Buckeye State, I've quickly learned that Ohio is the land of festivals. Here in Columbus, you can get everything from cultural (Asian, Greek) to food/music (Jazz and Ribfest) to neighborhood-based (Grandview Digfest; the Moonlight Market, and the Short North's Gallery Hop) and everything in-between (Red White and Boom, Comfest and the Columbus Arts Festival.) And if you go beyond the metro region, you'll find seemingly hundreds more celebrations.

Pumpkin-related products from beer to baked-goods seemed to arrive a bit too early on the market for my tastes this year, and at first I mentally rebelled. Perhaps it was related to my hope (as it turned out, in vain) that a somewhat mild summer would hold for a bit longer. Alas, autumn came in and kicked summer to the curb, and after a short begrudging, my mindset shifted into that vibe. This meant I was more than ready to do my first ever wandering at the self-proclaimed "Greatest Free Show On Earth" - The Circleville Pumpkin Show.

Operating since 1903, The Circleville Pumpkin Show now stands as one of the world's largest pumpkin festivals in the United States, always being held starting on the third Wednesday of every October. The town population swells to approximately 8 times its normal size on each day of the festival, as approximately 100,000 people each day from all over the world visit during its four days of operation.

However, I did not read any of these factoids beforehand. As I had never been to a similar-styled event before (the San Francisco Bay Area has the Half Moon Bay Pumpkin Festival, but it was just a bit too far to drive from where I lived to give it a go), I preferred to go into this experience free of any expectations.

I reached Circleville on this cloudy day approximately thirty minutes after the announced start time of festivities that day, and immediately got a sense of the potential crowd. I noticed that some dirt spaces close to the highway off-ramps were starting to fill up with cars, and after a little hesitation, I went with my gut and grabbed a spot. It turned out to be a good move: on the walk back from downtown, the line of autos to get into the parking areas closest to the downtown area had slowed to a tepid trudge.

Traffic wasn't too bad (yet) as I walked up Main Street into the Pumpkin Show

I don't what I was necessarily expecting size-wise, but I got a sense of how large a scope this event truly was as I walked around. This wasn't an event that covered a only couple of main streets in a sleepy small town; this was something that pretty much encircled the entire downtown Circleville area, with stands and other attractions on many of the side streets and alleyways. I ended up getting in much more of a walking workout than I ever would've figured to make sure I saw everything.

As I gathered in the scope of food options (of course, plenty of them were of the pumpkin variety, but there was plenty of carnival-style eats and a smattering of almost everything else), the arts and crafts collections, vendors, and the other assorted attractions (camel rides, autographs from Ohio State University Football alumni, music bands, etc.), it felt as if someone had airlifted entire county fairs from various locations in Ohio and plopped them onto downtown Circleville.

At this point, I think it's best to relate my day's experiences with a lot of pictures with a bit of select commentary.

Of course I had to have some pumpkin donuts; these beauties were fresh from the oven
of Circleville institution Lindsey's Bakery

Of course, you can't forget about the giant gourds; this young lad gives one a good idea
of just how large these pumpkins (first place weighed in at 1,964 lb) really were.

These colorful beauties were of more manageable size and were on sale for anyone needing a gourd to take home.

Wittich's Confectionary, opened in 1840, bills itself as the nation's oldest family-owned candy shop
I picked up some of their tasty pumpkin brittle to take home with me.

Historical marker detailing the origin of Circleville's founding on an ancient Hopewell Indian-era earthwork

These quilts were just part of the numerous submissions for the various arts & crafts competitions

This fun mixed-media pumpkin used circular lids of all sorts to provide the color

Pies (what else?) in the foreground; children's art submissions on the wall behind

I like buying my food from the local organizations at these affairs; the Circleville Kiwanis' version
of the Fried Boloney Sandwich was a perfect lunchtime meal

A youngster looks at the cornhole supplies from the Flipin' vendor tent

You can't have a Pumpkin Show without a pumpkin pie eating contest

The crowds were still building up by the time I left to head back north

After this first experience, I can see why the Circleville Pumpkin Show has evolved into the prime attraction that it has become. There's plenty here to entertain most anyone, especially a guy who's just in the mood to wander around for a couple hours with no real set plans.

The Circleville Pumpkin Show
Starting day: The third Wednesday of every October
Downtown Circleville, OH
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Biking and Brunching: Hang Over Easy

Hang Over Easy (HOE) is something of an institution in the Columbus metro area. Located in the south campus area across the street from the OSU College of Medicine/Department of Pathology, this eatery caters to its primary surrounding population: college students. The name itself references the oft-experienced ritual of recovering from a night of revelry with a large hearty breakfast the morning after. The decor inside, from the six-pack beer cartons used for condiment storage to the numerous music, to the beer, music and movie paraphernalia scattered on all the walls has a generally youth-oriented appeal. If one desired, you can even start your revelry here with selection of bar-style food and a few brews.

Considering that my college days are well behind me and my appreciation for larger portion sizes has been toned down over the years, a place like Hang Over Easy wouldn't be a typical destination eatery for me these days. With that said, this restaurant has a special place in my heart: this was one of the first date places that Mrs. 614orty-Niner took me to on my trips to Columbus during our long-distance-date phase, and I do truly enjoy HOE for what it is and the food it serves. And on this particular bike and brunch day, this restaurant served a perfect purpose: fueling up to take on the revelry and high energy of an Ohio State University football game.

Game day brought in the Scarlet and Gray faithful in droves

Football game day for any Buckeyes' clash will put the service capabilities of any restaurant in the area to the test. I've always found the service at Hang Over Easy to be great, and this experience was no different this day. Despite the crush of Buckeye fans and the related long waits, the staff handled their customers with a smile and aplomb, customers didn't seem terribly miffed by the waits, and the food came out quickly all things considered.

Having a small bar in the front waiting area within easy access for waiting customers helps keep the mood light. While waiting for our table, my spouse and I jumped on their Vandermosa ($7) a winning mix of Vandermill Cider and orange juice that proved to be a nice twist on the traditional mimosa and a good start to the morning.

Starting from left: Chicken & Chorizo skillet; pumpkin
pancakes; some HOE wall decor, HOE chalkboard menu

The Hang Over Easy menu has a wide swath of options, and I recognized a few familiars from previous visits including the Dirty Sanchez (scrambled eggs, chorizo, HOE fries and queso in a flour tortilla, topped by more queso, cheddar, pico de gallo and sour cream) and the Menage a Trois (four pieces of french toast dusted with powdered sugar served with butter and syrup.)

What I was truly jonesing for was not on the menu this time (the Muffin Top: french toast with bananas, peanut butter and whipped cream served with syrup) so I opted for the Sausage Skillet ($8.99), a pleasing mix of nicely spicy sausage, onions, peppers and mushrooms served with two eggs (I opted for scrambled), queso, HOE fries and two slices of toast. The only quibble was the slightly underdone HOE fries, but this was understandable in the light of the game day crush.

My spouse and I spotted a chalkboard toting the availability of their seasonal pumpkin pancakes, and my spouse was more than happy to oblige. The pancakes, listed as "Struggling to Get Up" on their menu, are available in standard or seasonal versions and are mix-and-matchable. With that said, their pumpkin cakes were nicely flavored, with a firm exterior yet slightly pie-like interior, and were available at the same price as their regular pancakes ($5.25). Customers can fancy-up their pancakes with add-ons like chocolate chips and macerated berries as well, should they desire.

Everyday daily specials are available throughout the week; this week's selection included a Summer Spinach Salad (Monday), BBQ Hot Dogs (Wednesdays) and this weekend's Eggs in a Hole (a grilled cheese sandwich featuring American cheese and bacon with one over easy egg in each slice.) My spouse informed me that these specials do rotate in and out regularly, so one week's Monday special may not necessarily be the next week's Monday special.

While their breakfasts are the big attraction at Hang Over Easy, don't sell their lunch-time menu items short. While I have not personally had any of these items, my spouse (who has had more chances to eat at HOE due to her work location) gives her thumbs up to their Reuben sandwich and hamburgers.

2017 Update: The space which housed Hang Over Easy underwent renovations in the summer of 2016 and re-opened in the fall to serve its usual hangover relief comfort foods to the public.

Hang Over Easy
1646 Neil Ave (South Campus - Google Maps)
Columbus, OH 43201
(614) 586-0070
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